Teak butcher's block

This solid teak kitchen block is of professional quality. Its end-grain construction absorbs the impact of cutting while protecting the edge of your knives: the wood fibres close up naturally after each use, limiting marks and cuts.

Well suited to preparing meat, fish, fruit and vegetables, it has, depending on the model, a groove around the edge to collect the juices and keep the worktop clean.

Naturally rich in oils, teak has antibacterial properties that help with hygiene while needing little upkeep. Sturdy and long-lasting, this block is built to serve demanding cooks for many years.

Features

• Professional-grade solid teak

• End-grain construction that protects knife edges

• Highly resistant to cuts and wear

• Built-in side handles for easy handling

• Naturally antibacterial and easy to care for

• FSC® certified teak from sustainably managed forests

Available models

30 × 20 × 3.2 cm: with a groove around the edge to collect juices

44 × 29.5 × 3.2 cm: with a groove around the edge to hold juices

50 × 35 × 5.2 cm: perfectly flat surface, no groove, with non-slip feet for good stability