Cucurbitacées

These plants, characterized by their creeping stems and fleshy fruits, have been cultivated for millennia by ancient civilizations for their food value and medicinal properties.

Their wide geographical spread and adaptation to different climates have made them effortlessly popular crops down the ages, contributing to global food diversity and food security, especially in the most difficult times.

The large botanical family Cucurbitaceae includes plants such as squash, zucchini, melons and watermelons.

Sowing period :

- Butternut squash: March to May.

- Nice round-fruited zucchini: March to May.

- Zucchini verte noire Maraîchère: March to May.

- Charentais melon: March to June.

- Canaria yellow melon: March to June.

- Watermelon Mini Love : February to May.