Serving dish in tin-plated copper

A cooking and presentation dish:

- Copper has the best thermal conductivity for even cooking with even heat distribution
- The baking dish with handles can be used in the same way as the frying pan to fry and sauté your food over high heat
- Ideal for everyday cooking with a high rim for easy stirring of frying pans
- Two sturdy cast-iron handles for easy serving and presentation of a dish kept warm
- Compatible with all burners except induction

Care and maintenance?

- Wooden utensils are preferable to avoid damaging the coating of the dish
- Avoid placing the dish on a heat source without putting any fat or liquid on it
- Gentle cleaning by hand rather than in the dishwasher
- Use a special copper polishing paste to remove tarnish from the metal