{"product_id":"8096-beurrier-a-eau-200ml-gres-emaille-blanc","title":"200ml white glazed stoneware water butter dish","description":"\u003cp\u003eIn the countryside of yesteryear, our ancestors mastered this age-old technique: immersing butter in water to \u003cstrong\u003eprotect\u003c\/strong\u003e it \u003cstrong\u003efrom air and rancidity\u003c\/strong\u003e. \u003cbr \/\u003eThe fat, which doesn't mix with the water, remains intact under this natural barrier. \u003cstrong\u003eThis butter dish perpetuates this peasant wisdom\u003c\/strong\u003e, crafted in white glazed stoneware using traditional methods.\u003c\/p\u003e\n\u003ch2\u003eHow to use the water butter dish\u003c\/h2\u003e\n\u003cp\u003eThe cap holds your softened butter, which you gently tamp down. The base of the butter dish forms the fresh water reservoir. Close the assembly over the sink - the overflowing water confirms that your butter is perfectly immersed. This total immersion preserves freshness while maintaining a spreadable texture at room temperature.\u003c\/p\u003e\n\u003cp\u003eRenew the water every three days or so, more frequently if you use butter regularly. The water can be lightly salted to enhance the taste. Be sure to keep the water level sufficient to ensure complete immersion of the butter.\u003c\/p\u003e\n\u003cp\u003eA\u003cstrong\u003ewater butter dish made in Normandy\u003c\/strong\u003e by an historic manufacturer.\u003c\/p\u003e","brand":"no brand","offers":[{"title":"Default Title","offer_id":57967761686876,"sku":"40053","price":25.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/6714\/1980\/files\/beurrier-a-eau-200ml-gres-emaille-blanc-25210.jpg?v=1781626703","url":"https:\/\/empereur.mom\/en\/products\/8096-200ml-white-glazed-stoneware-water-butter-dish","provider":"Maison Empereur","version":"1.0","type":"link"}