Three-layer stainless steel wok
Due to new U.S. regulations, this item cannot be shipped to the United States.
Description
Designed for everyday cooking as well as for livelier dishes, this wok in three-layer 18/10 stainless steel combines sturdiness and heat control.
Three-layer design
The body combines three layers of metal:
- stainless steel 304 (0.4 mm) in contact with food to preserve flavors,
- aluminum (1.2 mm) for even heat distribution,
- stainless steel 430 (0.6 mm) for strength and induction compatibility.
For healthy cooking
With no artificial coating, this wok is guaranteed PFOA-, PFAS- and PTFE-free. Bare stainless steel is ideal for searing and stir-frying foods, while respecting their nutritional quality. Cooking on steel requires controlled preheating: a simple test with a drop of water will guide you to the ideal temperature.
Use and maintenance
The wok is suitable for all burners (including induction), ovenproof up to 240°C, and dishwasher-safe. Its riveted handle provides a secure grip and remains pleasant to handle during cooking.
Stainless steel wok made in France by an historic manufacturer.
Specifications
| Reference |
43992
|
|---|---|
| Diameter | 24cm / 28cm |
| Composition | Stainless steel and aluminum |
| Made in | French |
Three-layer stainless steel wok