Plat traditionnel Kougelhopf
  • Plat traditionnel Kougelhopf
  • Plat traditionnel Kougelhopf

Kougelhopf ø 20

Glazed earthenware Kougelhopf dish, ø 20 cm, to cook the Alsatian specialty that bears this name. The Kougelhopf is a brioche with a very particular shape which can be sweetened as well as salted and which is thus used as well with the breakfast as at the time of the aperitif or the dessert.
38,40 €
38,40 €
Incl. tax In stock

Due to new U.S. regulations, this item cannot be shipped to the United States.

Free delivery in France over €89 We ship worldwide. See delivery rates
Pickup at the Marseille store For pickup from the next day, after 5 pm.

Description

Glazed earthenware Kougelhopf dish, ø 20 cm, to cook the Alsatian specialty that bears this name. The Kougelhopf is a brioche with a very particular shape which can be sweetened as well as salted and which is thus used as well with the breakfast as at the time of the aperitif or the dessert.

Kougelhopf ø 20 in glazed earth.

Specifications

Reference
4326
DiameterØ 20 cm
CompositionGlazed terracotta
Made inFrench

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Plat traditionnel Kougelhopf

Kougelhopf ø 20

38,40 €
38,40 €