Opinel meat/poultry knife n°122

The specialist knife for meat and poultry from French cutlery maker Opinel.

An essential kitchen knife for every good cook!
35,00 €
Regular price  Sale price  35,00 €
Incl. tax In stock

Due to new U.S. regulations, this item cannot be shipped to the United States.

Free delivery in France over €89 We ship worldwide. See delivery rates
Pickup at the Marseille store For pickup from the next day, after 5 pm.

Description

The specialist knife for meat and poultry from French cutlery maker Opinel.

An essential kitchen knife for every good cook!

Simple to use and efficient, this boning knife has a short, thick 2.5mm blade.

The stainless steel blade measures 13 cm and is curved at the lower end for easy handling and efficient boning and de-boning.

The light-colored beechwood handle is varnished to protect it from moisture, and features a guard for safe handling.

Like all wooden-handled knives, it is not dishwasher-safe.

Specifications

Reference
2429
ManufacturerOpinel
CompositionStainless steel blade / Beechwood handle
Made inFrench
Opinel
Historic manufacture Opinel

Fondée en 1890 en Savoie par Joseph Opinel, la manufacture Opinel perpétue depuis plus de 130 ans un savoir-faire français reconnu, en fabriquant des couteaux à la fois simples, robustes et intemporels.

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Couteau à viande/volaille Opinel n°122

Opinel meat/poultry knife n°122

35,00 €
Sale price  35,00 € Regular price