Opinel peeling knife in beech wood
Due to new U.S. regulations, this item cannot be shipped to the United States.
Description
An essential knife for quick peeling:
- 6 cm stainless steel blade with a very useful tip for removing lumps from vegetables and cleaning potatoes well
- An easy to use peeling knife for both right and left handed people
- The handle is made of varnished natural beech wood to protect the knife from dirt and moisture in the kitchen
- A peeler with a simple and traditional design to match other authentic kitchen utensils
How to take care of your peeling knife?
- Stainless steel blade to be sharpened to prevent a dull blade
- Choose suitable supports (wooden board or food grade plastic) and avoid glass, marble or ceramic
- Wash your stainless steel blade with warm soapy water, white vinegar or lemon to restore the shine to the blade
Specifications
| Reference |
2416
|
|---|---|
| Manufacturer | Opinel |
| Length | Blade 6 cm |
| Composition | Stainless steel |
| Made in | French |
Fondée en 1890 en Savoie par Joseph Opinel, la manufacture Opinel perpétue depuis plus de 130 ans un savoir-faire français reconnu, en fabriquant des couteaux à la fois simples, robustes et intemporels.
Opinel peeling knife in beech wood